Education:Completion of high schoolCredentials (certificates, licences, memberships, courses, etc.):Food Safe CertificateExperience:1 year to less than 2 yearsLanguages:Speak EnglishRead EnglishWrite English**** Categories:Second ****Food Preparation Specializations:Bakery goods and dessertsStocks, soups and saucesEggs and dairyCold kitchen (salads, appetizers, sandwiches)Cereals, grains and pulsesVegetables, fruits, nuts and mushroomsHors d'oeuvresMeatPou ...
Read More
