Education: Not applicable Credentials (certificates, licences, memberships, courses, etc.): Not required Experience: 3 years to less than 5 years Languages: Speak English Read English Write English Work Setting: Restaurant Food Preparation Specializations: Stocks, soups and sauces Meat Poultry Game Fish Seafood Types of Meals/Food Prepared: All meals Specific Skills: Prepare and **** full course meals Plan menus Ensure quality of food and determine size of food proporti ...
Read More
