Education: Completion of high school Credentials (certificates, licences, memberships, courses, etc.): Safe Food Handling certificate Workplace Hazardous Materials Information System (WHMIS) Certificate Experience: 2 years to less than 3 years Languages: Speak English Read English Write English Work Setting: Hotel Restaurant Specific Skills: Plan and direct food preparation and *****ng activities Estimate food and labour costs Prepare and **** meals and specialty foods including d ...
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