Education:Some high schoolCredentials (certificates, licences, memberships, courses, etc.):Not applicableNot requiredExperience:7 months to less than 1 yearLanguages:Speak EnglishRead EnglishWrite EnglishType of Equipmenteep fryerWork Setting:RestaurantHotelPubCounter Attendant and Food Preparer Skills:Use manual and electrical appliances to clean, peel, slice and trim foodstuffsKitchen Helping Skills:Wash, peel and cut vegetables and fruitClean and ...
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